The Carvery

Our Carvery Restaurant is what we are most famous for.  It is set in the glorious Village Restaurant which boasts splendid old fashioned decor complete with original oak beams and a stunning fireplace. 

At the Carvery, there is always a choice of three freshly cooked, British meats served with a selection of seasonal vegetables, roast and new potatoes, homemade Yorkshire pudding, chipolata sausage, sage and onion stuffing and homemade gravy.  Naturally there is a vegetarian option available.

Please note that we do get very busy especially at lunchtimes, so it is always advisable to book a table to avoid dissapointment.

Opening Times

Monday - Thursday:                                  12 noon - 3pm/ 6pm- 9pm

Fridays:                                                        12 noon - 3pm/ 6pm-10pm

Saturdays, Sundays & Bank Holidays:    12 noon - 9pm

Please note that Carvery is always available plated during restaurant times and between 3-6pm

Carvery Mon- Saturday Menu>>

Carvery Sunday & Bank Holiday Menu >>